Desserts

Profiteroles Scuro…
Soft Choux Pastries filled with a superb Chantilly Cream, covered in a rich Chocolate Cream

Banoffee Pie.
Sweet Pastry case filled with Caramel, topped with Banana and Cream

Tiramisu
Two layers of ladyfingers, soaked in Espresso, Baileys & Amaretto, layered with Mascarpone and a chocolate dusting.

Italian Gelato Misto
Mixed selection of Italian Ice Cream

Walnut & Fig Gelato.
Smooth tasting Walnut ice cream with pieces of aromatic and intense Fig

Panna Cotta..
Traditional Italian dessert made with fresh Cream & Vanilla, topped with Caramel sauce

Tartufo Di Limoncello
Lemon Gelato with a liquid Limoncello core, sprinkled with crushed Lemon Meringue

Sorbetto Di Limone……..
Refreshing lemon sorbet, served with Sorento’s favourite Limoncello liqwor

Honeycomb Cheesecake
With crunchy chocolate honeycomb and golden honeycomb shards on our crunchy biscuit base

Tartufo Di Cioccolato
Chocolate & Hazelnut Gelato with a Dark Chocolate liquid heart, dusted with Cocoa powder

Affogato
Vanilla Ice Cream, Espresso, dash of Amaretto liquor & Amaretto Biscuit

Red Berries Mousse Cake..
Biscuit base covered in forest fruit mousse with red fruit gel beart and a beautiful coating

Coffee & Tea

Espresso
Double Espresso.
English Tea.
Herbal Tea..
Americano
Cappuccino.
White Coffee
Latte.
Floater Coffee.
Floater Liquor Coffee.